Ethiopia Anasora G1


Roast & Flavor Profile: Light; Wine, guava, rose notes

Ethiopia is the birthplace of coffee, where it was first growing wild on the eastern Harar plateau. The most famous coffee growing regions are Harar, Sidamo and Yirgacheffe. The taste of these beans varies, but they are often appreciated for their body and dark chocolate flavor. 

200g | bag


¥112.00